Captain Curran's sailing blog
~ a collection of sailing adventures from Alaska to San Diego
July 28, 2010
Harvesting the fruits of the Sea
We were treated to a generous halibut harvest this past week.
We were real proud of these - until we got to the docks and saw the locals carving up fish five times the size. The locals said the term for these little guys is 'chickens'.
Salmon and halibut steaks on the stern rail BBQ.
The cockpit has never been so slimy.
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